Alright, I may not be in New York anymore, but I’m not quite finished with my NY blogs. Also, I’m having a little trouble with writing Nashville posts at the moment… all I can manage to discuss is how difficult it is to unpack without furniture, how best to organize a closet and how often I’ve wanted to cry because I get almost zero cell service here. For now, I think it’s best that I write about the rest of my Mom’s visit in NYC.
Mom was only able to visit for a couple of days, but I managed to squeeze in a wide variety of NY events during her short visit. You know all about our time at Central Park and Bergdorfs, but we did so much more! Mom has never been to the Empire State Building or any other tall building with a fantastic view, which is a must when visiting the city. I tried to convince her to sneak on the roof of Le Parker Meridian with me, but she was against breaking the law. So, I took her to Top of the Rock (Rockefeller Center that is) instead.
And no trip to NYC is complete without a walk through Time Square. We went to the bar on the 8th floor of the Marriott which has a great view of the whole square.
Another park I somehow failed to mention in the “parks blog” is Brooklyn Bridge Park. The day we walked through this park was so beautiful that every single Brooklyn-ite decided to spend the whole day lying on blankets and picnicking right by the water. As Carrie Bradshaw once said, “New Yorkers treat every nice day like it could be their last”.
If we weren’t park hopping, shopping or sight seeing, we were eating. The amount of food we consumed is a bit ridiculous, but we like to believe that we walked it all off. It’s the perfect excuse to eat what you want in New York, you can just walk home afterwards. I had already taken my Mom to my favorite pizza place (Lombardi’s) on a previous trip, so I took her to the second and third best this time.
We accidentally walked into Madison Square Eats (an annual food festival) one night and happened to find a Roberta’s booth. Roberta’s makes this incredible brick oven pizza called the “bee sting”. It has spices, honey and fresh mozzarella. It typically comes with some sort of meat, but I order it vegetarian style.
Then, there was Grimaldi’s. Grimaldi’s is a famous and always crowded coal-fired brick-oven pizzeria right under the Brooklyn Bridge, and a few other newer locations. It’s VERY good, but I still think Lombardi’s has a leg up in the competition.
One of Mom’s goals this trip was to try some authentic Italian food. I decided to take her to Eataly. Eataly is a large Italian market with lots of delicious Italian restaurants within the market. We shopped around for chocolates, wandered through the handmade pastas and made ourselves very hungry. We decided to have dinner at Le Verdue because a) the food looked so fresh and beautiful and b) there was no wait. Lucky for me it’s a vegetarian restaurant. Our meal, our wine and our service were all exceptional. We sat forever and caught up on life. We talk on a daily basis, but our chats are often short and rushed. It was so nice to sit and actually enjoy each other’s company.
After dinner we bought some dark chocolate and gelato.
While roaming around Chelsea Market one day we found a brand new food stand called Hybird. We weren’t even a little hungry, but when I saw a watermelon jalapeño slush on the menu, I had to give it a try!
One hot spot I couldn’t wait to take Mom was the rooftop bar of The Standard hotel over the High Line. Last time I went it was beautiful and relaxing. There were large cozy chairs and cushions to lounge on, drinks to order and fresh crepes to eat. I didn’t realize that this time happened to be Memorial Day. It also happened to be the opening day for the new season. It was so crowded that we could barely find a spot to sit on the astroturf ground! The rooftop was full of NY’s trendiest crowd and was bumpin’ with the latest hits. By the time we were halfway through the crepe, my Mom said we had to leave because “this place” made her feel WAY too old.
I’m pretty sure my Mom left New York feeling more cultured, trendier, happier, more relaxed and very well fed. You’re welcome Mom.